Sunday Roasts

 

Topside of Beef (served pink) - £10

Chicken Breast - £10

Veggie Sausage - £9

Beef Rump (8oz) (cooked to your liking) - £13

Lamb Cannon (8oz) (cooked to your liking) - £15

Children’s Beef or Chicken -£ 6.5

 

all served with mash & roast potatoes, vegetables, cauliflower cheese, stuffing, gravy, and a Yorkshire pudding