Homemade Soup of the Day £4.50


Wholetail Whitby Scampi and Tempura King Prawns in a crispy Iceberg Cup with our Homemade Tartare Sauce £5.95


Homemade Yorkshire Pudding filled with Pulled Pork, Apple Gravy £4.95


Button Mushrooms in a Creamy Port and Stilton Sauce, topped with Toasted Crusty Bread £5.50


Platter of Loch Fyne Oak Smoked Salmon with a Dill scented Crème Fraiche and Watercress Salad £6.95


Homemade Chicken Tikka with miniature Naan Bread, Minted Mayonnaise and Red Onion Salad £5.95


Traditional Prawn Cocktail with our Brandy Marie Rose Sauce £5.95


Chicken Liver Pate, Beetroot and Red Onion Chutney, Toasted Rustic Bread £4.95




Our classic 12 Hour Crispy Roasted Pork Belly, homemade Yorkshire Pudding and Apple Sauce £14.95


Pan-seared strips of Fillet Steak with King Prawns, Red Onions, Soft Noodles and Chilli Gravy £18.95


Prime Rib Eye Steak with Sauteed Onions, Mushrooms and Roasted Cherry Vine Tomatoes £18.95


Pan-fried Aberdeen Angus Sirloin Steak, flamed with Brandy, finished with a Cracked Black Peppercorn Sauce £18.95


Breast of Chicken with a White Wine, Tomato and Garlic Sauce, finished with melted Blue Cheese £14.95


Medallions of Pork Fillet served on Bubble and Squeak with a Wholegrain Mustard Sauce £13.95


Flaked Fresh Fillet of Natural Smoked Haddock, in a Creamy Sauce, served with a Soft Poached Egg £13.95





Selection of sweets £4.75

Stilton and Cheddar cheese plate,

fresh grapes £5.95

Selection of fresh coffees and mints £2.25