Main Course £10.95, Two Courses £14.95 or Three Courses £17.95



Today’s Soup served with Herb Croutes V

Crisp White-Bait, Garlic Mayo & Rocket 

Classic Prawn Cocktail, Marie Rose Sauce, Iceberg, Rocket Leaves & Lemon 

Yorkshire pudding With Caramelised Onions & Roasting Gravy 

Confit Duck & Ham hock Terrine,  Croutes, Mixed Leaf Salad & Date Chutney

Local Black Pudding & Bacon Salad with Poached Pear & Fennel 

Baked Field Mushroom, Shallot & Feta Cheese Gratin with Date Chutney      (V) 

Plus Starter Specials which change every Sunday – Please ask on the Day


Roast 40 day Salt Matured ‘Waterford Farm’ Beef 

Guest Roast of the day - this could be Nidderdale Lamb, Local Pork Loin or Bronzed Turkey & Changes Weekly, Please ask on the day. 

The above are served with roasted Potatoes, Seasonal Vegetables, Yorkshire Pudding & Pan Gravy 

Timothy Taylors Ale Battered Haddock Fillet, Hand Cut Chips, Tartare Sauce & Mushy Peas 

Sauté Tiger Prawn Linguini with Chillies, Red Peppers, Tomatoes, Preserved Lemon, Chilli Oil & Rocket 

Cumberland Sausages, Creamed Mash, Sticky Red Cabbage & Roast Onion Gravy 

Cajun Chicken & Chorizo Salad with Feta Cheese, Pickled Beetroot & Radish 

Steak Burger with Bacon & Cheddar on Brioche Bun with Pickled Chillies, Gherkin & Fries 

Our Chefs Salad of Marinated Feta Cheese with Poached Pear, Beetroot, radish, Fennel, Hazelnuts, Fresh Horseradish, Herby Leaves & Poppy Seed Dressing V 

Plus Main Course Specials which change every Sunday – Please ask on the Day



Sticky Toffee Pudding, Toffee Sauce & Vanilla Pod Ice Cream 

Eton Mess with Home-made Meringue, Strawberries & Chantilly Cream 

Baileys Crème Brulee, Cinnamon Shortbread 

Apricot Brioche Bread & Butter Pudding with Vanilla Custard 

Selection of Ice cream with our Honeycomb & Fresh Berries in Brandy Snap Basket 

Duo of Wensleydale Cheeses with Crackers, Poached Pear & Date Chutney

Dark Chocolate Frozen Parfait with Berry Compote & Chocolate Powder


Kiddies Mains all £5

Chicken Nuggets, Chips with Peas or Bean 

Battered Haddock, Chips with Peas or Beans

Mini Roast Beef with all the trimmings

Sausage & Mash

Sandwiches All £6

Served on white or Seeded Wholemeal Bap or Loaf, Fries & Herby Leaves with Red’ Slaw


Chicken, Chorizo & Cheddar Cheese Melt

Wensleydale Cheese, Tomato & Branston Pickle V

Plum Tomato, Rocket Pesto & Cheddar Melt V

Fish ‘Buttie’ with Tartar Sauce & Mixed Leaves

Hot Roast Beef, Gherkins & Creamed Horseradish