Take a trip around the culinary hotspots of España with Chef Phil Williams & the team from Cheeky Chilli.
Feast on a range of regional delights including a Valencian inspired seafood dish, Pinchos from San Sebastián, roasted Andalucian pork & Chorizo and Basque country inspired cheesecake.
Created using the most authentic Spanish ingredients, this experience promises to be an explosion of flavour and full of Spanish passion!
For an extra special touch, why not add a beautifully matched wine pairing to your menu by our sommelier. Which will of course be focusing on wines from small, Spanish vineyards, where they care about the process every bit as much as the wine in the glass.